How Tibetan dumplings helped migrants integrate in Kashmir – DW – 06/07/2024
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How Tibetan dumplings helped migrants integrate in Kashmir

Mohammad Abu Bakar in Srinagar
June 7, 2024

The steamed "momo" was one recipe that Tibetans fleeing Chinese annexation took with them across the border to Kashmir.

https://p.dw.com/p/4gnX2
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